Most of us throw leftovers in the microwave without a second thought. It's convenient, saves time, and reduces waste. Yet that innocent habit might be exposing you to health risks you never imagined.
Researchers from the Shanghai-based East China University of Science and Technology have unveiled a revolutionary technology that converts leftover food waste into green fuel for ocean-going vessels, ...
Yang, W.B. and Xue, J. (2026) Strategies for Enhancing the Competitiveness of L Seed Company from an Innovation Perspective. Open Journal of Social Sciences, 14, 56-64. doi: 10.4236/jss.2026.142005 .