When choosing a nonalcoholic alternative for a recipe, it can help to consider what the alcohol was meant to do originally.
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This is the best sugar substitute for baking, according to pastry chefs
If you’re looking for the closest substitute for sugar in baking, Ziata, Redd-McIntosh, and Miller-Lune all agree that ...
Jason Fernando is a professional investor and writer who enjoys tackling and communicating complex business and financial problems. Erika Rasure is globally-recognized as a leading consumer economics ...
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