From Lawry’s to The Keg, these chain restaurants serve prime rib cut to order in multiple sizes diners love.

A well-executed, homemade prime rib is a thing of beauty, but how do you handle the meat when it's in the fridge? Here is how ...

Prime rib is better for your blood pressure, and ham is better for your cholesterol. Understanding this, along with your own ...

Both are flavorful and protein-rich, but ham and prime rib can negatively impact your heart health—each in different ways, ...

In his beef stew, chef Ethan Stowell simmers beautifully marbled short ribs low and slow for a marvelously succulent and ...

These chain restaurants serve thick-sliced prime rib with flavorful au jus, from casual steakhouses to iconic prime rib ...

At Logan's Roadhouse, generous platings of prime rib are intentionally hearty, sides are filling, and butter rolls are ...

This rustic Arizona steakhouse serves prime rib so legendary, it’s worth driving across the state just to taste it.

Does anyone truly believe the McRib is real rib meat, especially if they’ve taken the time to read the menu online?