Ready to shake up your meal routine? These sausage recipes bring just enough heat for busy nights or laid-back weekends, ...

It’s that time of year when hunters find themselves sitting on a mound of ground meat trying to figure out how to make venison sausage. You can do a lot with ground venison, from burgers to spaghetti ...

Making sausage at home starts with understanding meat ratios and proper preparation. This video walks through the full process of producing venison and pork sausage using straightforward tools and ...

Perfect for a chilly day.

SAUSAGE IS a specialty for Stefano Diaz, owner of the Meat Wagon in Kingston, N.Y. His links and patties have earned him a fervent local following that is, in fact, interested in seeing how the ...

All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. Tobi lives in ...

Wisconsin is known for its beer and cheese, but any good synopsis won’t forget our state’s sausage-making culture. While bratwurst — as well as sausage production in Madison and Milwaukee — tend to ...

Sausage-making seems like a throwback, like dipping candles or darning socks certainly not something we would do today. Think again. While making actual sausage links is admittedly a production ...