Including tarts, cakes, pies, and more, these pear dessert recipes are a tasty reminder that apples shouldn’t get all the fall fruit glory. Ranging from low-fuss loaf cakes and galettes to ...

The meat’s salty-sweet richness pairs beautifully with the perkiness of the arugula and honeyed personality of pears.

Pear crumble is a marvelously easy dessert option when pears are in season. You won't believe how quick it is to make the crumble topping using only three simple ingredients! If pear crumble isn't on ...

Christina Seillan, one of the family members behind Château Lassègue in the Bordeaux region of France, shares this recipe for poached pears spiced with the toffee and dark-fruit notes of Armagnac.

It’s not easy to head off by yourself in a new direction in baking, especially if you’re a home cook looking for a holiday showstopper amid all the recipes for chocolate chip scones and blueberry ...

In the department of easy entertaining, these pears, bathed in a luscious salty caramel sauce, topped with crunchy toasted almonds, will wow your dinner guests. Make them a few hours ahead, leave them ...

Crackling leaves and nippy mornings, early sunsets and football games. These are sure signs of fall. But it’s a walk through a farmer’s market or the aisles of a supermarket’s produce section, that ...

Dear SOS: I think the pear tart with almond cream at is the best dessert I have ever eaten. Unfortunately, they do not make it very often. Getting the recipe would vastly improve my life. Can you help ...

Bright, refreshing, and nourishing, this prickly pear juice recipe from Bermudian herbalist Doreen Williams-James is a simple ...

Apples may get all of autumn's accolades, but it's time for pears to muscle in on the action. Understanding which pear varieties are best for which uses will help you choose wisely from the fruit ...

This recipe both preserves pears and creates a pear-flavored liqueur perfect for holiday cocktails. Instructions: Fill a large bowl halfway with cold water and add lemon juice. Peel pears as carefully ...