There is something special about taking simple pantry staples and turning them into a warm, homemade treat that tastes like ...

Since when did crackers make the recipe? What I’m talking about isn’t garnishing. I’m talking about recipes designed just for crackers to elevate them and disguise them as a totally different food.

There are tons of tips and tricks out there to make perfect and unique fried chicken. For example, you can use vodka to make extra crispy fried chicken, throw in Andrew Zimmern's secret ingredient for ...

Recipe courtesy of Nea Arentzen. Chewy on the inside, crispy on the outside, and filled with chocolate and goey marshmallows. What else could you ask for in a campfire-themed cookie? These cookies ...

Heat oven to 350 degrees. Coat a deep 9-inch cake pan or 9-inch springform pan with cooking spray. Line with parchment. Combine butter and sugar in a mixing bowl. Beat with an electric mixer on medium ...

Graham’s original recipe used a coarse-ground unsifted wheat flour (the style would eventually come to bear his name). He likely also used yeast with just enough molasses to activate it, making them ...