Faced with exploding global demand for protein and the growing environmental impact of animal farming, insects are emerging ...

That creepy-crawly feeling you get thinking about eating bugs? It might be time to get over it. While Western cultures still wrinkle their noses at insect protein, a quiet revolution is transforming ...

Insect populations are in steep decline, which could endanger the food supply. But there are things we can do to reverse the trend. When you purchase through links on our site, we may earn an ...

Sustainability advisor Keith Driver introduced University of Arkansas honors students to the growing role of insect-based ...

From Kardashian protein popcorn to the TikTok trends of blended cottage cheese and chicken smoothies, people are going to extreme lengths to eat more protein. Worldwide search interest in "protein" ...

Could the future of food be crawling right under our feet? You read that right. What once triggered an “ew, no way” reaction may soon be the answer to global food insecurity and environmental ...

An industry based on insects’ natural recycling abilities could help limit the environmental damage from our food system. Warning: This graphic requires JavaScript ...

Mealworms in a breeding box from the start-up company Alpha Protein. Starting Monday, UV-treated insect powder, specifically powdered whole larvae of the flour beetle (Tenebrio molitor), will be ...

It’s a nutritious food source packed with proteins, vitamins and healthy fats. It’s also a popular one, consumed annually by more than 2 billion people around the world. Entomophagy, the practice of ...

Imagine driving down a highway in the summer. The windows are down, the music is loud, and the wind is whipping through your hair. Now picture your car's windshield. You might expect to see a handful ...