Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...

Create your own underwater wonderland with Spirit of Cake! In this video, we show you how to make a stunning mermaid-themed cake, complete with beautiful scales, shimmering colors, and ocean-inspired ...

I planned my wedding at home in three months (while three months pregnant)! The venue, my mother-in-law’s backyard in rural New Jersey, was almost two hours outside of the city. When it came to the ...