Since President Donald Trump’s comments last week, a lot has been discussed on social media and at the coffee shop about increasing beef imports from Argentina, beef retail prices, the cattle market ...
Fix It Homestead on MSN
The "beef price lag" that explains why your cart doesn’t get cheaper right away
When beef finally starts to get cheaper for ranchers and wholesalers, you expect your grocery bill to follow almost instantly ...
The Australian government loosened import restrictions on beef processed in the U.S. after a five-year study on how the USDA inspects the health of cattle raised in Mexico and Canada and slaughtered ...
Researchers spotlight how selecting cattle for lower methane emissions could deliver long-term gains in efficiency and ...
Fix It Homestead on MSN
USDA’s latest cattle outlook explains why beef stays expensive into 2026
Beef is not just another line on your grocery receipt, it is a barometer of how strained the entire U.S. cattle system has become. As you look toward 2026, the latest federal outlook signals that ...
Cattle produce more methane than any other livestock. Methane, a greenhouse gas, traps heat, which warms the Earth. It is far more powerful than its more common counterpart, carbon dioxide. When cows ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results