DALIAN, LIAONING, CHINA, January 16, 2026 /EINPresswire.com/ -- Dalian, China — In response to rising international ...
New York wants its residents to know exactly what’s in their food — especially the ones their children eat in school. And it’s introducing major legislation to make that happen. In January, Sen. Brian ...
Generally Recognized as Safe reform, food chemical safety reviews, and expanding the role of state agencies in the food ...
GUANGZHOU, GUANGDONG, CHINA, January 20, 2026 /EINPresswire.com/ -- The global food and beverage industry is undergoing ...
(The Center Square) – With deregulation-focused Republicans in Congress reluctant to fulfill the industry-wary goals of the Make America Healthy Again initiative, some Democrats are taking up the ...
As concerns over food additives grow, Health and Human Services Secretary Robert F. Kennedy Jr. met with top food executives to discuss stricter regulations under his "Make America Healthy Again" ...
Health and Human Services Secretary Robert F. Kennedy Jr. announces a sweeping initiative to ban synthetic food dyes, signaling a new era of U.S. food safety reform. Many common foods in the U.S.
In the early 1900s, as Americans moved from making their own food to buying manufactured goods, manufacturers were largely unregulated. Food and drug companies did not have requirements about safety ...
Climate solutions designed to cut emissions from farming must pass rigorous food safety checks as their use expands, the UN ...
24/7 Food Recipes on MSN
How safe is processed food? Ingredients ranked from lowest to highest risk
Let's be real, processed foods are everywhere. Your pantry, your fridge, the gas station snack aisle. They're convenient, they're cheap, and sometimes they taste way better than they should. The ...
The Make America Healthy Again (MAHA) Commission Report addresses food safety and its impact on chronic childhood illnesses in the United States. Commissioned by President Donald Trump via executive ...
Higher intake of certain food preservatives, common in processed foods, may be linked to a modest increase in cancer risk.
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