From classic chocolate to hazelnut buttercream, these creamy, buttery recipes are ones you'll turn to again and again. Pastry chef Paola Velez makes this simple, sweet, and buttery frosting by ...

This recipe is from the Exploding Bakery, a company in Devon run by two great guys who care about quality and flavour. It was ...

Let’s all be honest: When we reach for a slice of cake, we’re in it for the frosting more than anything else. There’s nothing that can transform a cake from just OK to practically heavenly like a ...

For special occasions and birthday celebrations, there’s no better dessert than a perfectly decorated layered cake. But with so many rules and techniques, cake decorating can be challenging for ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...