This meaty stew of poultry, sausage, pork, and beans comes together all under a rich, dark brown crust. Soaking the beans in ...

Homemade tamales and empanadas at a tiny Mexican bakery, tripe stew stacked in the freezer of a Polish deli–these foods aren’t exactly undercover, but in order to find this good stuff, you’ve got to ...

So, here's the thing—Milanese tripe, or busecca recipe, is pure comfort straight from the heart of Lombardy. It's a ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." The meat in this traditional Irish stew is boneless lamb shoulder, but you could also opt for beef chuck ...

Stews are the language of love in the winter kitchen. They are the dishes we crave to warm ourselves from the inside out. Whether enjoyed on their own or served with rice or mashed potatoes, stews ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...