Cooking poultry and large cuts of meat can be intimidating. Get it wrong and you'll waste a lot of time, effort and money. Worse, you could make yourself sick. Thermometers are a big help towards ...

Meat thermometers aren't optional—misjudging temperature could lead to serious consequences.

Many home cooks rely on color or instinct when grilling, but only temperature tells you if your meat is truly safe to eat, ...

It is every dinner party host's worst nightmare: slicing into a piece of meat minutes before guests arrive and finding it underdone at the center. Cooking is fraught with tricky moments judging the ...