Chowhound on MSN
The 10-Minute Rule For Cooking Fish, Explained
With its delicate, flaky texture, fish is not an easy thing to cook, no matter the method. Luckily, the 10-minute rule makes the process simple.
The matriarch of the viral Dougherty Dozen has perfected the recipe for feeding a hungry crowd without losing her mind or her oven mitts. With a scoop of smart shortcuts, a dash of planning, and a ...
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