How to grill freshly caught trout or other whole freshwater fish over an open campfire using a camp stove and foil. This recipe is an excerpt from The Unofficial Yellowstone Cookbook by Jackie Alpers.

Fishing at night using large baits, followed by cooking over a campfire.

Even if you’re not cooking anything over a campfire or firepit, always keep a bucket of water or a hose within arms’ reach to douse any flames quickly and stop a fire from spreading out of control. If ...