"Simply the best! This is the only cut out dough I have ever used that actually works. The dough is very easy to work with.

Now, for the first time in its 45-year-long history, I Can't Believe It's Not Butter is getting a recipe upgrade. I Can't ...

Peanut butter isn’t just for sandwiches, it’s a pantry staple that works in sweet and savory dishes alike. It adds richness, ...

To transform your baked goods, swap out cow's milk butter for this other type of butter. This expert loves using it in ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. To hear the trend forecasters call it, the outdoor pizza oven marketplace is hot, hot, hot. More and more ...

Samantha Seneviratne takes the Bake Time Questionnaire, and she has strong feelings about salt.

There’s no denying that Americans love their peanut butter. The U.S. turned to peanut butter as a meal staple during the height of World War I and hasn’t turned its back on the spread since then. In ...

Beyond using salted vs. unsalted butter, the reason certain types just taste better or perform differently in your dishes ...