Home bakers are finding devoted customer bases that allow them to stay home with family and still make a decent living — but ...

Baking sourdough bread at home is a fun challenge, but it can get intimidating. An expert explains when the starter is ready ...

A Manitoba couple is reviving the use of wild yeast in bread-making after rediscovering techniques used by a ...

There is something about delicious homemade bread fresh out of the oven. The aroma is intoxicating and having a warm slice that is crusty on the outside and soft on the inside is a perfect treat.

If you're looking to pick up some fresh-baked bread during your next grocery trip, here are five bakeries that give you ...

Even before Taylor Swift revealed her current sourdough bread-making obsession, Kansas City bakers were filling up Dan Ansaldo’s classes on how to make perfect loaves of the tangy bread. The owner of ...

Like many cottage bakers, Jenny Berg picked up the art of making sourdough during the pandemic. Unlike most, however, she scaled it into a business, launching CRUMB Sourdough Microbakery in 2021. Now, ...

A good loaf is not something to waste, which is why it's important to learn how to store bread properly. Whether you buy artisanal sourdough or pick up something from the bakery at the local ...